Our catering menus run between $4.50 and $14.40 per guest. We have 6 dessert menus starting at $4.50 per guest. A nacho bar for $6 per guest. Sandwich buffets for $7.50 and $9 per guest. Appetizers for $8 per guest. Pasta, Soup, Bbq and Taco buffets for $9 to $10 per guest and a hot dinner menu for $14.50 per guest All menus come with disposable dinnerware and staff for your event.