Seeking Investment Opportunity
42 Days
51
0
ISO
David
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Description
Condition
Uncle Duck’s BBQ
Ducks Dust™ Seasoning Line
Private Funding Overview
Location: Ogden, Utah Stage: Newborn / Pre-Launch Funding Request: $2,500
Overview
Uncle Duck’s BBQ is a founder-led, small-batch seasoning startup launching with a disciplined, standardized production system. The initial focus is validating demand through direct-to-consumer sales before scaling.
The first product, Ducks Dust – SPOG, is a clean, everyday barbecue base rub made with organic ingredients and Utah-sourced mineral salt, packaged in premium glass spice jars.
Operations are intentionally lean, inventory is capped, and capital repayment is tied directly to sales performance.
Product
Ducks Dust – SPOG Salt • Pepper • Onion • Garlic\
- Organic ingredients\
- Utah-sourced Redmond mineral salt\
- No fillers or anti-caking agents\
- 4oz glass jar with shaker lid
Retail Price: $18 per jar
Production & Sales\
- Founder-led, small-batch production\
- SOPs and batch logs in place\
- Live processing and bottling via TikTok & Favorited\
- Direct-to-consumer sales (agency supported)
Marketing relies on transparency, storytelling, and live engagement rather than paid advertising.
Startup Costs (Target: ~$2,500)\
- Production tools & kitchen setup: ~$1,200\
- Packaging (≈240 glass jars): ~$250\
- Ingredient inventory (capped): ~$300\
- Labels, compliance, misc: ~$750
Costs are intentionally conservative to minimize risk.
Funding Request
Loan Amount: $2,500
Funds support:\
- First production run\
- Sell-ready inventory\
- Controlled operational launch
No equity or ownership dilution requested.
Repayment Structure\
- 50% of net profit per bottle sold allocated to loan repayment\
- Repayment continues until 100% of principal ($2,500) is repaid, plus mutually agreed interest\
- Payments scale naturally with sales volume
This structure aligns repayment with real performance, not fixed pressure.
Risk & Upside\
- Inventory caps prevent overextension\
- Standardized packaging keeps costs predictable\
- No payroll, leases, or fixed overhead\
- System remains profitable regardless of future blend expansion
Once capital is repaid and demand is proven, the business is positioned for measured growth.
Closing
Uncle Duck’s BBQ is built to prove demand first, protect capital, and scale only when justified. This investment supports a disciplined launch with transparent, performance-based repayment.
Contact: Uncle Duck’s BBQ — Ogden, Utah
Page Stats
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Seeking Investment Opportunity
42 Days
51
0
ISO
David
Note: KSL, its service providers, and the seller receive data from this message. See our Privacy Notice and TOU for details.
Page Stats
Safe. Simple. Trusted.
KSL Classifieds makes it easy to buy and sell with peace of mind. Check our safety tips and quickly report anything that doesn’t look right to keep your experience smooth and secure.
Description
Condition
Uncle Duck’s BBQ
Ducks Dust™ Seasoning Line
Private Funding Overview
Location: Ogden, Utah Stage: Newborn / Pre-Launch Funding Request: $2,500
Overview
Uncle Duck’s BBQ is a founder-led, small-batch seasoning startup launching with a disciplined, standardized production system. The initial focus is validating demand through direct-to-consumer sales before scaling.
The first product, Ducks Dust – SPOG, is a clean, everyday barbecue base rub made with organic ingredients and Utah-sourced mineral salt, packaged in premium glass spice jars.
Operations are intentionally lean, inventory is capped, and capital repayment is tied directly to sales performance.
Product
Ducks Dust – SPOG Salt • Pepper • Onion • Garlic\
- Organic ingredients\
- Utah-sourced Redmond mineral salt\
- No fillers or anti-caking agents\
- 4oz glass jar with shaker lid
Retail Price: $18 per jar
Production & Sales\
- Founder-led, small-batch production\
- SOPs and batch logs in place\
- Live processing and bottling via TikTok & Favorited\
- Direct-to-consumer sales (agency supported)
Marketing relies on transparency, storytelling, and live engagement rather than paid advertising.
Startup Costs (Target: ~$2,500)\
- Production tools & kitchen setup: ~$1,200\
- Packaging (≈240 glass jars): ~$250\
- Ingredient inventory (capped): ~$300\
- Labels, compliance, misc: ~$750
Costs are intentionally conservative to minimize risk.
Funding Request
Loan Amount: $2,500
Funds support:\
- First production run\
- Sell-ready inventory\
- Controlled operational launch
No equity or ownership dilution requested.
Repayment Structure\
- 50% of net profit per bottle sold allocated to loan repayment\
- Repayment continues until 100% of principal ($2,500) is repaid, plus mutually agreed interest\
- Payments scale naturally with sales volume
This structure aligns repayment with real performance, not fixed pressure.
Risk & Upside\
- Inventory caps prevent overextension\
- Standardized packaging keeps costs predictable\
- No payroll, leases, or fixed overhead\
- System remains profitable regardless of future blend expansion
Once capital is repaid and demand is proven, the business is positioned for measured growth.
Closing
Uncle Duck’s BBQ is built to prove demand first, protect capital, and scale only when justified. This investment supports a disciplined launch with transparent, performance-based repayment.
Contact: Uncle Duck’s BBQ — Ogden, Utah
