Wolf® E Series Transitional 30" Stainless Steel Single Electric Wall Oven
11 Days
32
1
$2,000.00
Todd
Note: KSL, its service providers, and the seller receive data from this message. See our Privacy Notice and TOU for details.
Description
Condition
Payment Types Accepted
VenmoUsed: Recently removed to replace with a Wolf double oven. 2018 Model year installed in a second home and rarely used.
Product Dimensions 17.88"h x 29.88"w x 22.5"d
Save up to 50 personalized favorite recipe presets.
Plumbed and non-plumbed options for maximum installation flexibility.
Cooking modes include Steam, Convection, Broil, Slow Roast, Bread & Pastry, Proof, Sous Vide, Reheat, Warm, Gourmet, and Gourmet+. Additional modes include Wellness, Cleanse, and Steam Clean.
1750-Watt recessed broil element.
2.4 cubic-foot oven cavity allows multiple dishes to be placed side by side at once.
1889-Watt dual convection system ensures even, multi-rack baking and consistent results.
Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.
40-fluid ounce (1.2-liter) tank holds enough water for 4-hours of uninterrupted steam cooking.
The temperature probe alerts you when your dish has reached the desired temperature.
You Might Also Like
Wolf® E Series Transitional 30" Stainless Steel Single Electric Wall Oven
11 Days
32
1
$2,000.00
Todd
Note: KSL, its service providers, and the seller receive data from this message. See our Privacy Notice and TOU for details.
Description
Condition
Payment Types Accepted
VenmoUsed: Recently removed to replace with a Wolf double oven. 2018 Model year installed in a second home and rarely used.
Product Dimensions 17.88"h x 29.88"w x 22.5"d
Save up to 50 personalized favorite recipe presets.
Plumbed and non-plumbed options for maximum installation flexibility.
Cooking modes include Steam, Convection, Broil, Slow Roast, Bread & Pastry, Proof, Sous Vide, Reheat, Warm, Gourmet, and Gourmet+. Additional modes include Wellness, Cleanse, and Steam Clean.
1750-Watt recessed broil element.
2.4 cubic-foot oven cavity allows multiple dishes to be placed side by side at once.
1889-Watt dual convection system ensures even, multi-rack baking and consistent results.
Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.
40-fluid ounce (1.2-liter) tank holds enough water for 4-hours of uninterrupted steam cooking.
The temperature probe alerts you when your dish has reached the desired temperature.
You Might Also Like
