Red meat, pasture raised Heritage Breed whole hog pork for sale - ready to butcher May 31st
1 Day
42
0
$5.00
Description
Payment Types Accepted
VenmoBerkshire/Mangalica/Tamworth cross red meat pasture raised butcher pigs for sale. Price is $5lb hanging weight which should average 200lbs +/-20lbs. We use Upper Valley Meats for processing in Saint Anthony and they can process your pig any way you like including bacon/ham/sausage. Processing is additional and typically averages around $250 depending on what you chose to have done. Combined pig/processing typically runs about $1250. As you can see from the photos our pork chops look like ribeye steaks with fantastic marbling which makes them exceptionally juicy and our pork is way better than anything you've ever had from a grocery store, guaranteed. If you haven't got room in your freezer feel free to go in with some friends and split one. Feel free to message me with any questions regarding the pigs or processing and thanks for looking!
You Might Also Like
Red meat, pasture raised Heritage Breed whole hog pork for sale - ready to butcher May 31st
1 Day
42
0
$5.00
Description
Payment Types Accepted
VenmoBerkshire/Mangalica/Tamworth cross red meat pasture raised butcher pigs for sale. Price is $5lb hanging weight which should average 200lbs +/-20lbs. We use Upper Valley Meats for processing in Saint Anthony and they can process your pig any way you like including bacon/ham/sausage. Processing is additional and typically averages around $250 depending on what you chose to have done. Combined pig/processing typically runs about $1250. As you can see from the photos our pork chops look like ribeye steaks with fantastic marbling which makes them exceptionally juicy and our pork is way better than anything you've ever had from a grocery store, guaranteed. If you haven't got room in your freezer feel free to go in with some friends and split one. Feel free to message me with any questions regarding the pigs or processing and thanks for looking!
You Might Also Like
