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The image shows the MSR WindBurner Duo Stove System, an all-in-one backpacking cooking kit designed for two people. It features windproof radiant burner technology paired with a 1.8-liter hard-anodized aluminum pot that has a built-in heat exchanger and an insulated cozy.System Overview & Setup InstructionsThe Duo system relies on a remote-canister stove design where the burner connects to the fuel canister via a flexible fuel hose. This setup lowers the center of gravity to prevent the larger pot from becoming top-heavy.To get your stove system ready for the trail:Unnest the system: Take off the plastic base bowl and lid, then remove the enclosed burner assembly and any stored fuel canisters from inside the pot.Deploy the legs: Unfold the three folding legs underneath the burner assembly to create a stable tripod base. Place it on a flat, even surface.Connect the fuel: Make sure the stove's wire flame adjustment control is fully turned off (clockwise). Thread the brass valve coupling securely onto an MSR IsoPro fuel canister (sold separately).Light the stove: Turn the wire flame control counterclockwise about one full turn to open the gas flow. Use a match, lighter, or sparking device across the top mesh surface of the burner. You will know it is lit once the internal indicator wire across the burner head starts to glow red.Secure the pot: Pour your water or food into the 1.8 L pot, place it onto the glowing burner head, and twist it clockwise slightly to lock it firmly onto the stove body