Top Quality Beef for sale! I was the floor buyer for the 4-H steer sale in Bingham County. I will continue to finish a bunch of these steers, so I am taking orders for early September and into October for 1/2 or whole beef. They’ll will be sold at $5.65/lb hanging carcass weight (I Pay the Cut and Wrap). Beef will be butchered in Downey, ID at an impressive FDA inspected facility, Oxford Packing. Cut them to your preference. Comment on this post or send pm on messenger to get on my list. They’ll go quickly. I have 30 halves, 15 full beef available.

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Note: I butcher up to 60 beef a year. I have plenty of happy customers that are repeat buyers.